It's time to get spooky! The Boo Bash Halloween Dance is Friday, October 28th from 9:00-11:00pm in the cafeteria. Tickets are $10 and can be purchased online at GoFan.co. until 4:00pm on Friday. Boo Bash is for FHS/FVA/ALLPS students only and will be spooktacular! Don't miss the friendly competition for best costumes. Get your ticket now! CLICK HERE
over 2 years ago, ALLPS SCHOOL OF INNOVATION
over 2 years ago, ALLPS SCHOOL OF INNOVATION
over 2 years ago, ALLPS SCHOOL OF INNOVATION
Come and enjoy us at ALLPS on this REQUIRED Friday with Street Tacos by Senor Lopez, Guatemalan Pan(Bread) by Mr. Chicas, Street corn, and Salsa. We are ending our day(12:30) with Tres Leches Cake. We also have the opportunity to enjoy Dominican dancing & Music. 10AM-12:00PM
over 2 years ago, ALLPS SCHOOL OF INNOVATION
over 2 years ago, ALLPS SCHOOL OF INNOVATION
The Hispanic Heritage Celebration is Friday, 10/21. This is a Friday, so we will be changing it to a REQUIRED Friday. The schedule for that day will be shared later. Food, music, and fun, pinatas
over 2 years ago, ALLPS SCHOOL OF INNOVATION
over 2 years ago, ALLPS SCHOOL OF INNOVATION
over 2 years ago, ALLPS SCHOOL OF INNOVATION
over 2 years ago, ALLPS SCHOOL OF INNOVATION
Parents and Students, Wednesday through Friday, Oct. 12-14 will be REACH days for all 9th graders and 11th graders. ALL 10th graders will be participating in the PSAT exam, as well as all 12th graders will take the WorkKeys Assessment, therefore limited staff will be available to assist students with make up work. Students are welcome to attend, however, they might not be able to follow their regular schedule, as most rooms will be used for testing. They are able to continue to work on assignments from home if they choose to do so. Please contact me with any questions you may have. Thanks, Aurella Script Assistant Principal ALLPS School of Innovation 2350 W Old Farmington Rd. Fayetteville, AR 72701 (479) 444-3083
over 2 years ago, ALLPS SCHOOL OF INNOVATION
Workkeys Exam for all 12th graders on The WorkKeys test is required of all Seniors to meet graduation requirements. The exam covers eight subjects. They are Applied Math, Workplace Documents, Graphic Literacy, Applied Technology, Business Writing, Fit, Talent, and Workplace Observation.- Please contact Deanna. Medlock@g.fayar.net for more information
over 2 years ago, ALLPS SCHOOL OF INNOVATION
over 2 years ago, ALLPS SCHOOL OF INNOVATION
ALLPS
over 2 years ago, ALLPS SCHOOL OF INNOVATION
Students, Teachers and Staff, just a reminder the JAG Team will be hosting a First Responders, Military, Career Expo and Luncheon tomorrow from 11:00am-12:30pm. A great opportunity to explore careers within Law enforcement, Fire Department, Ambulance/Paramedics, and the military services. PIZZA LUNCH WILL BE PROVIDED BY SEVERAL MOUTHWATERING SPONSORS. Randy Coleman ALLPS School of Innovation Job for American Graduate(JAG) Instructor
over 2 years ago, ALLPS SCHOOL OF INNOVATION
Click below for the ALLPS new student announcement page: https://docs.google.com/document/d/1MVLyV8k52MOmih6EPpZRO-1R7ZrrAdl-nrJK5iyjrkw/edit#
over 2 years ago, ALLPS SCHOOL OF INNOVATION
Announcements
The National School Lunch Program can get a free T-Mobile hotspot for 5 years. HERE is the link: https://www.t-mobile.com/brand/project-10-million?icid=TFB_TMO_P_20TENMM_3EPLPL260ZRP2KVP622529 -- The cut-off for FREE-REDUCED for prior year students to continue receiving benefits is September 27th. However, families can fill it out at any time during the year. https://www.myschoolapps.com/Application
over 2 years ago, ALLPS SCHOOL OF INNOVATION
Chef Getzin and the Fayetteville High School Child Nutrition staff are hard at work today preparing meals for students and staff! Chef Getzin is here working with the Child Nutrition Department, thanks to a generous grant funded and supported by the Lifetime Foundation. Today is an Asian-themed lunch: Sweet and Sour Chicken Spicy Orange Chicken Fried or Steamed Rice Stir-Fry Fresh Vegetables & Egg Rolls Many thanks to Chef Getzin and the Lifetime Foundation for this great opportunity!
over 2 years ago, FPS Communications Dept
Chef Getzin and the Fayetteville High School Child Nutrition staff are hard at work today preparing meals for students and staff! Chef Getzin is here working with the Child Nutrition Department, thanks to a generous grant funded and supported by the Lifetime Foundation. Today is an Asian-themed lunch: Sweet and Sour Chicken Spicy Orange Chicken Fried or Steamed Rice Stir-Fry Fresh Vegetables & Egg Rolls Many thanks to Chef Getzin and the Lifetime Foundation for this great opportunity!
Chef Getzin and the Fayetteville High School Child Nutrition staff are hard at work today preparing meals for students and staff! Chef Getzin is here working with the Child Nutrition Department, thanks to a generous grant funded and supported by the Lifetime Foundation. Today is an Asian-themed lunch: Sweet and Sour Chicken Spicy Orange Chicken Fried or Steamed Rice Stir-Fry Fresh Vegetables & Egg Rolls Many thanks to Chef Getzin and the Lifetime Foundation for this great opportunity!
Chef Getzin and the Fayetteville High School Child Nutrition staff are hard at work today preparing meals for students and staff! Chef Getzin is here working with the Child Nutrition Department, thanks to a generous grant funded and supported by the Lifetime Foundation. Today is an Asian-themed lunch: Sweet and Sour Chicken Spicy Orange Chicken Fried or Steamed Rice Stir-Fry Fresh Vegetables & Egg Rolls Many thanks to Chef Getzin and the Lifetime Foundation for this great opportunity!
Chef Getzin and the Fayetteville High School Child Nutrition staff are hard at work today preparing meals for students and staff! Chef Getzin is here working with the Child Nutrition Department, thanks to a generous grant funded and supported by the Lifetime Foundation. Today is an Asian-themed lunch: Sweet and Sour Chicken Spicy Orange Chicken Fried or Steamed Rice Stir-Fry Fresh Vegetables & Egg Rolls Many thanks to Chef Getzin and the Lifetime Foundation for this great opportunity!
FPS Child Nutrition staff enjoyed hands-on professional development with chef Kent Getzin. Chef Getzin joins us from Chelan, Washington, thanks to a generous grant funded and supported by the Lifetime Foundation. The Child Nutrition staff was instructed to create original recipes after learning about the fundamentals of taste physiology and flavor development. Food was then prepared by staff using the new recipes, and staff members all sampled the food in a taste test. Recipes approved by the staff will be used throughout the district in our lunch program!
over 2 years ago, FPS Communications Dept
Chaf Getzin works with Child Nutrition staff at FHS for professional development day!
Chaf Getzin works with Child Nutrition staff at FHS for professional development day!
Chaf Getzin works with Child Nutrition staff at FHS for professional development day!
Chaf Getzin works with Child Nutrition staff at FHS for professional development day!
Friday, September 23 will be an Online Learning Day for our staff members. Students will not attend school on Friday.
over 2 years ago, FPS Communications Dept
Friday, September 23 will be an Online Learning Day for our staff members. Students will not attend school on Friday.
Reminder - There is NO SCHOOL this Friday, September 23rd.
over 2 years ago, ALLPS SCHOOL OF INNOVATION